Functions and Application Quick Reference	Description Function Applications Natural Antioxidant, Antimicrobial Agents Food, beverages, bakery, dairy, confectionery, cosmetics, meat, poultry, seafood Bactericide, Antiviral Fish aquaculture Fat Replacement (lower cholesterol and trans-fatty acids) Food, bakery icings, confections, dairy, chocolate Flavor and antioxidant (lemon, orange, citrus, grapefruit) Nutritional food and beverage Specialty products Nutraceutical and Pharmaceutical Industries Food, beverages, cosmetic nutraceutical Flavor, Wellness Features: • Lower Carbohydrate and Calories • Fat Replacement (lower cholesterol and trans-fat) • Antioxidants • Antimicrobials • Anti-viral • Wellness • Nutraceuticals • Food and Beverage Supplements • Functional Food and Beverages